Source: Supplied
Edible coffee cup brand Good Edi has unveiled its first-ever pop-up retail store in order to help Australians to eat, drink and consume more sustainably, with its founders inviting Melbourne coffee lovers and foodies to join them as they celebrate all things eco-friendly, delicious and women-founded this week.
As part of Good Edi’s second birthday celebration, the startup, which was founded by Aniyo Rahebi and Catherine Hutchins in 2021, will be hosting a pop-up store, panel discussion, and party this week.
From Tuesday, July 25 to Friday, July 28, Melbourne locals will be invited to head to the pop-up at zero-waste Collingwood cafe Into Coffee for some local bites and limited-edition drinks, with the opportunity to purchase Good Edi edible cups.
Limited edition drinks on offer include affogato with KORI plant-based Ice-cream, hot chocolate with Planut Goods cashew, almond, hazelnut base, or a Waffly Latte.
Melbourne locals who want to join in the celebrations can also head to the Good Edi birthday party and panel discussion, which will be held on Thursday, July 27 from 5.30pm
ABOUT THE AUTHOR
Handpicked for you
Upcycling coffee fruit: I Am Grounded lands deal with Woolworths for its energy snacks
COMMENTS
SmartCompany is committed to hosting lively discussions. Help us keep the conversation useful, interesting and welcoming. We aim to publish comments quickly in the interest of promoting robust conversation, but we’re a small team and we deploy filters to protect against legal risk. Occasionally your comment may be held up while it is being reviewed, but we’re working as fast as we can to keep the conversation rolling.
The SmartCompany comment section is members-only content. Please subscribe to leave a comment.
The SmartCompany comment section is members-only content. Please login to leave a comment.